bourbon steak sauce recipe

Add the garlic and whisk in the flour. Stir in half half or light cream and cook for a minute or two or until thickened.


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The marinade is a simple mixture of bourbon Worcestershire sauce ketchup olive oil shallot garlic and hot sauce.

. Add the rib-eye steaks coat with the marinade squeeze out excess air and seal the bag. Heat a large skillet over medium-high heat. Marinate in the refrigerator for 8 hours or overnight.

Ribeye Steak with Bourbon Cream Sauce is the ideal special occasion recipe. 1 - Combine all ingredients except the steaks in a baking dish or resealable plastic storage bag. Cook until firm and reddish-pink in the center for medium-rare about 5 minutes per side.

Skillet Bourbon Steak Recipe. The longer you marinate it the more flavor it will have. Add the oil and sear the steaks on both sides until browned.

Transfer the steaks to a plate and loosely cover with tinfoil. Add bourbon Worcestershire sauce dry mustard and Tabasco. It feels fancy without being fussy or requiring too many ingredients.

Remove the steaks to a warm platter and tent loosely with foil to keep warm while you make the sauce. Using the same skillet melt the butter over medium-high heat. Melt butter over low heat.

Bourbon was first distilled in the 18th century in the American south namely Kentucky. Add the butter shallots mushrooms and flour. Pour off excess fat from skillet.

While whisking pour in the bourbon and let simmer about 30 seconds then pour in the beef broth. Seeing that a number of you really loved my recipe for Pan Seared Sirloin Steak with Mushroom Sauce I definitely knew that it was time to share our other favorite recipe for Bourbon Steak. Ad Get 10 Off Site-wide Today.

Bourbon is a wonderful sauce ingredient. In a cast iron skillet or saucepan mix together all the sauce ingredients until combined. Add the bourbon sauce mixture to the hot skillet and cook over medium heat for about 2 minutes or until slightly reduced.

Remove from heat and lace steaks back in skillet. You can sub green onion for shallot if you wish. Or preheat broiler and place steaks on rack in broiling pan.

Bring to a boil over medium heat then reduce to medium-low and simmer until thickened about 8-10 minutes. 2 - Add the steaks. Whisk together the water bourbon whiskey soy sauce brown sugar Worcestershire sauce and lemon juice in a bowl and pour into a plastic zipper bag.

Brown sugar bourbon sauce has amazing flavor combinations. The steak is tender a little tangy and the sweet flavor of bourbon helps make this flavorful sauce a perfect partner for a juicy sirloin steak. Soy sauce hot sauce garlic beef steak apple cider vinegar pineapple juice bourbon.

Reduce the heat to medium high stir in the flour til fully combined then add the bourbon. Reserve the rest for serving. Turn the heat to medium and keep stirring scraping up the brown bits from the bottom of the pot.

Grilled Steaks with Kentucky Bourbon Marinade and a ButcherBox Giveaway. Remove steaks from marinade. Add onion and garlic and sauté until tender.

Place bag in shallow glass baking dish and refrigerate at least 4 hours or over night turning bag occasionally. For now in this article in Bourbon O we will provide you a copycat recipe of the McDonalds breakfast sauce so that you can make your own Steak Egg Cheese Bagel at home. Cool completely and set aside a 12 cup for use during grilling.

Let rest while you prepare the cream sauce. Since 1932 Kansas City Steaks Has Provided The Best-Tasting Steaks And Meats Available. Turn the heat to high and cook another minute.

Its has a deep earthy sweet flavor. Steak and bourbon go hand in hand in this delicious Skillet Bourbon Steak Recipe. Remove the steaks from the skillet and keep warm.

Add the onion garlic ketchup bourbon Worcestershire sauce sorghum soy sauce apple cider vinegar whole-grain mustard lemon juice bay leaf and 14. Sauce made with bourbon tastes amazing with hamburger steak. Its an American barrel aged whiskey or alcoholic liquor.

The ribeye steak is simply seasoned with salt and pepper and cooked in a skillet or grill pan until it is medium rare. The sauce was originally created by McDonalds is too complicated for us to figure out as well as take you a lot of time to make it at home. Season the steaks with 1 teaspoon salt and ½ teaspoon pepper.

Reduce the heat under the skillet to medium. Melt the butter in a sauce pot add the shallots and garlic and saute til soft and fragrant 3-4 minutes. Melt duck fat in a steel pan over medium-high heat.

Blend well and simmer for 2 minutes. Garnish with dried parsley. Sear the edges until browned about 30 seconds each.

Watch how to make this recipe. The steak should be marinated for 4 to 12 hours. Prepare a steakhouse version of a boozy bourbon steak in a creamy garlic bourbon pan sauce at home for the ultimate weeknight meal in under 30 minutes.

Be especially generous with the pepper. Season both sides of the steaks generously with salt and pepper. Choose Your Favorite Steak Cut from KC Steaks.

Bourbon Steak Recipe Tips. Put steaks on grill over medium heat and cook 15 to 20 minutes for medium-rare or until desired doneness turning once.


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